category food

Give Your Remote Workers Delicious Performance-Based Food At Affordable Prices.

Check out these flexible meal delivery packages to bring your workplace culture to the remote environment! You can give your remote workers delicious performance-based food at affordable prices.

A new home-delivery food catering service for corporate clients has been launched by Nybll, the renowned performance-based food specialists. They believe in access to high quality and nutritious food for all, and this is at the center of their new service.

The new work-from-home corporate meal service is designed to keep your remote staff connected to their workplace culture. The quality food service ensures that staff can maintain their peak performance levels through the best nutrition.

Nybll Home enables you to provide your teams with free or subsidized meal plans. With the newly launched service, employees have direct access to Nybll Home’s ordering platform so they can easily select their meals and dietary preferences.

Prices start at $9 per meal, and flexible packages are available to suit any budget. Once the budget has been set, clients only pay for the food that is ordered to reduce waste.

Chef-inspired menus feature a wide variety of options and are specially created by the in-house nutritionist and talented chef team. Customers get access to healthy, prepared food to save time and allow them to focus on their work throughout the day. All meals are designed with food safety in mind.

Food is prepared in a dedicated commercial kitchen by Servsafe trained chefs. The entire team is fully educated on WHO and CDC food safety regulations, which is especially important during the ongoing pandemic.

One of the main benefits of the newly launched service is that meal plans change regularly. This allows clients to enjoy great-tasting products without worrying about food burnout.

The company states: “Whether serving a world champion professional athlete, a tech futurist, a unicorn CEO, or an at-risk child living in a food desert, we are relentless in our commitment to fuel peak performance. We use only the cleanest, most sustainably sourced ingredients in our plant-forward delicious meals to satisfy cravings, heal bodies, restore dignity, and unleash potential in everyone we feed.”

Go to https://www.nybll.com/work-from-home for all the details you need.

The Manual: 5 Easy Celebrity-Driven Vegan Recipes

By David Duran (featuring recipe from Chef Kristen Thibeault)

Plant-based cooking is quickly shaping up to be the next big culinary phenomenon. With so many options in grocery stores for vegans or anyone wanting to dabble in plant-based eating, it was only a matter of time before celebrity chefs emerged with their takes on vegan dishes. Twenty years ago, the mention of vegan recipes in restaurants or by well-known chefs was considered groundbreaking and ahead of its time. Today, vegan recipes are quickly becoming staples in every innovative chef’s kitchen. Whether you are new to plant-based eating or are a hardcore vegan, these recipes are easy to make and will elevate your home culinary skills. And remember, it’s OK to eat vegan even if you’re not vegan.

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Forbes: 25 Chefs Share Their Favorite Thanksgiving Dishes From Childhood

by Abigal Abesamis

Thanksgiving is nearly upon us, and if you’re anything like me you’re looking forward to a particular dish reserved for this time of year that, in addition to being delicious, carries with it fond memories of family traditions and being together with loved ones. Professional chefs are no different from us in that respect, and though they’ve sharpened their cooking skills over the years, they too have dishes near and dear to their hearts that continue to grace their Thanksgiving tables. Here are those dishes and the heartwarming stories behind them:

Kristen Thibeault, executive chef and owner of Nybll

Dish: Roasted pheasant with wild rice morel mushroom stuffing

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